Rye's Up

Chill an Old Fashioned glass to prepare it for the cocktail.

Create a lemon zest twist for garnishing.

Combine the straight rye whiskey, cognac, Strucchi Rosso Vermouth, elderflower liqueur, Angostura Aromatic Bitters, and liquorice bitters in a mixing glass with ice.

Stir the mixture thoroughly to chill and combine the flavors.

Strain the cocktail into the pre-chilled Old Fashioned glass, ensuring no ice is included.

Express the lemon zest twist over the top of the cocktail to release its aromatic oils, then use it as a garnish.