Loading recipe…
Loading recipe…
THE RECIPE
How to make The Crow with Blended Scotch Whisky, Lemon Juice, Grenadine. See ingredients and step-by-step instructions.
Chill a cocktail coupe to ensure your cocktail stays perfectly cool.
Prepare a lemon zest twist to use as a garnish later.
Shake the blended Scotch whisky, freshly squeezed lemon juice, grenadine or pomegranate syrup, and a pinch of salt or saline solution with ice until well chilled.
Fine strain the mixture into the pre-chilled cocktail coupe.
Express the lemon zest twist over the cocktail to release its aromatic oils and place it as a garnish.
KEEP EXPLORING
Sour cocktails to try next.
Sour · Bourbon Whiskey
KEEP EXPLORING
More Whiskey cocktails from the collection.
Sour · Bourbon Whiskey
Sweet · Bourbon Whiskey
Sour · Bourbon Whiskey
Sweet
Fruity · Whiskey
Fruity · Irish Whiskey
Sweet · Japanese Whisky
Sweet · Bourbon Whiskey
Fruity · Whiskey
Sweet · Blended Scotch Whisky
Sweet · Coconut Tea-Infused Blended Scotch Whisky
Bitter · Bourbon Whiskey
