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THE RECIPE
How to make Genever? I Hardly Know 'Er! with Genever, Whiskey Liqueur, Bitters. See ingredients and step-by-step instructions.
Use these specified component styles: Lavender bitters.
Begin by selecting a Heat-Resistant Glass for your cocktail.
Add the genever and Drambuie to the glass.
Incorporate a dash of Boker's bitters followed by a dash of lavender bitters.
Stud the lemon peel with cloves and add it to the mix as a garnish.
Top off the cocktail by pouring hot herbal tea over the ingredients. Rooibos or chamomile tea works particularly well.
KEEP EXPLORING
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KEEP EXPLORING
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