THE RECIPE
How to make Saisonnière with Vodka, Williams Pear Brandy, Lemon Juice. See ingredients and step-by-step instructions.
Combine the vodka, pear brandy, lemon juice, and demerara syrup in a cocktail shaker.
Add ice and shake vigorously until well chilled.
Strain the mixture into a chilled cocktail coupe.
Garnish with a fresh sage leaf and a twist of lemon.
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