Franco

Chill a martini glass by filling it with ice water, then set it aside.

Add rye, Pineau des Charentes, Bénédictine, and freshly squeezed lemon juice into a cocktail shaker.

Fill the shaker with ice and shake vigorously until well-chilled.

Empty the ice water from the martini glass.

Strain the mixture into the chilled martini glass.

Serve immediately.