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THE RECIPE
How to make Cosmogroni with Gin, Bitter Aperitif, Vermouth Rosso. See ingredients and step-by-step instructions.
Chill a Martini glass in advance.
Prepare an orange zest twist for garnish.
Combine Hayman's London Dry Gin, Italian red bitter liqueur, Strucchi Rosso Vermouth, and sweetened cranberry juice in a shaker filled with ice.
Shake the mixture vigorously.
Fine strain the cocktail into the pre-chilled Martini glass.
Express the oils from the orange zest twist over the surface of the drink and place it as a garnish.
KEEP EXPLORING
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