Carroll Gardens

Chill a cocktail coupe in advance to ensure optimal serving temperature.

Prepare a garnish by skewering a Luxardo Maraschino cherry.

In a mixing glass filled with ice, combine the straight rye whiskey, Amaro, Punt E Mes vermouth amaro, and Luxardo Maraschino liqueur. If desired, add a few drops of saline solution or a pinch of salt to enhance the flavors.

Stir the mixture thoroughly until well chilled.

Strain the cocktail into the pre-chilled coupe glass.

Express the oils from a lemon zest twist over the surface of the drink, then discard the twist.

Finish by garnishing with the prepared maraschino cherry.