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THE RECIPE
How to make Snow Pack with Cachaca, Grapefruit Liqueur, Spearmint Liqueur. See ingredients and step-by-step instructions.
Chill a cocktail coupe in advance to ensure it is well-frozen.
Combine the cachaça, crème de pamplemousse, and herbal liqueur in a cocktail shaker.
Add freshly squeezed orange juice and a few dashes of grapefruit bitters to the shaker.
Fill the shaker with ice cubes to the top.
Shake vigorously until the mixture is thoroughly chilled.
Strain the cocktail into the pre-frozen coupe glass.
Serve immediately and enjoy the refreshing blend.
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THE RECIPE
How to make Snow Pack with Cachaca, Grapefruit Liqueur, Spearmint Liqueur. See ingredients and step-by-step instructions.
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