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THE RECIPE
How to make RangSuMar with Gin, Gentian Liqueur, Maraschino Liqueur. See ingredients and step-by-step instructions.
Shake the Tanqueray Rangpur gin, Suze, Cristiani Maraschino Liqueur, freshly squeezed lime juice, and 3 dashes of Angostura bitters with ice.
Strain the mixture into a chilled cocktail coupe.
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