THE RECIPE
How to make Singapore Cricket Club Gin Sling with Gin, Cherry Liqueur, Herbal Liqueur. See ingredients and step-by-step instructions.
Ingredients
- 30 cc
- Cherry LiqueurCherry Heering30 cc
- Herbal LiqueurBénédictine Herbal Liqueur30 cc
- 30 cc
- Aromatic BittersAngostura Bitters2 dash
- 30 cc
Instructions
- 1
Fill a highball glass with ice.
- 2
Add gin, cherry liqueur, Bénédictine, and freshly squeezed lime juice.
- 3
Introduce a couple of dashes of Angostura bitters.
- 4
Pour in cold water.
- 5
Stir the mixture gently until well chilled.
