Tonga

THE RECIPE

How to make Tonga with Light Rum, Cognac, Rum. See ingredients and step-by-step instructions.

RumSourMedium StrengthHurricane Glass

Ingredients

Light Rum
80 cc
Cognac
20 cc
Rum
10 cc
GrenadineMonin Grenadine Syrup
20 cc
Orange Juice
80 cc
Lemon Juice
30 cc
Lime Juice
30 cc
Rich Simple Syrup
10 cc
Lemon
slice

Instructions

1
Use 2:1 rich simple syrup for its listed portion.
2
Use these specified component styles: Light white rum (charcoal-filtered 1-4 years old).
3
Select and pre-chill a Hurricane glass.
4
Prepare garnishes by slicing orange, lime, and lemon.
5
Shake all ingredients vigorously with ice until well chilled.
6
Strain the mixture into the ice-filled Hurricane glass.