Spicy Mango Flip

Chill a cocktail coupe glass in advance to ensure your drink stays refreshingly cold.

Moisten the outside edge of the glass with lime or orange juice, then dip it into Tajín seasoning to create a flavorful rim.

Prepare a garnish by twisting a coin-sized piece of lime zest.

Combine mango-flavored vodka, spicy mango syrup, ginger liqueur, freshly squeezed lime juice, and a whole egg (both white and yolk) in a shaker filled with ice. Shake vigorously.

Strain the mixture back into the shaker, discarding the ice.

Dry shake the ingredients to emulsify the egg, creating a smooth and frothy texture.

Fine strain the cocktail into the pre-chilled coupe glass.

Express the lime zest twist over the cocktail to release its aromatic oils, then float the twist on the surface of the drink for a visually appealing garnish.