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THE RECIPE
How to make Mandarindia with Mandarin Vodka, Kummel, Saffron Bitters. See ingredients and step-by-step instructions.
Chill a cocktail coupe by placing it in the freezer or filling it with ice water while you prepare the drink.
In a mixing glass, combine the Hangar One Mandarin Blossom Vodka, Combier Kummel, and a few dashes of Barkeep saffron bitters.
Add ice to the mixing glass and stir the mixture until it is well-chilled and properly diluted.
Discard the ice or water from the chilled cocktail coupe, then strain the mixture into the glass.
Garnish with a twist of orange peel, expressing its oils over the drink before placing it on top.
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THE RECIPE
How to make Mandarindia with Mandarin Vodka, Kummel, Saffron Bitters. See ingredients and step-by-step instructions.
KEEP EXPLORING
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