THE RECIPE
How to make Tex&Co Sipper with Gin, Grapefruit Cordial, Mint. See ingredients and step-by-step instructions.
Ingredients
- GinRoundhouse60 cc
- 45 cc
- 4 leaf
- 90 cc
Instructions
- 1
Prepare the grapefruit cordial: warm 1 cup grapefruit juice and 1 cup lemon juice, add 1 cup sugar and stir until dissolved. Let cool, then add the zest of 1 or 2 grapefruit. Chill overnight and strain. Use the listed 1.5 oz cordial portion in the cocktail.
- 2
Smack the mint leaves to release their aromatic oils.
- 3
Add the gin and grapefruit cordial to a shaker filled with ice.
- 4
Shake vigorously to combine the ingredients.
- 5
Strain the mixture into a highball glass filled with fresh ice, or pour it unstrained to include the mint leaf "garnish."
- 6
Top off with soda water for a refreshing finish.
