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THE RECIPE
How to make Spencer Cocktail with Gin, Apricot Liqueur, Orange Juice. See ingredients and step-by-step instructions.
Select and pre-chill a cocktail coupe.
Prepare an orange zest twist and a skewered Luxardo Maraschino cherry for garnish.
Shake the Hayman's London Dry Gin, Luxardo Apricot Albicocca Liqueur, freshly squeezed orange juice, and a dash of Angostura Aromatic Bitters with ice.
Fine strain the mixture into the chilled coupe glass.
Express the orange zest twist over the cocktail and discard it.
Garnish with the skewered cherry.
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