Fernet Me Not No. 1

THE RECIPE

How to make Fernet Me Not No. 1 with Cucumber, Gin, Fernet. See ingredients and step-by-step instructions.

GinBitterMedium StrengthCocktail Coupe

Ingredients

Cucumber
2 slice
GinHayman's London Dry Gin
20 cc
FernetFernet Branca
10 cc
Lemon Juice
10 cc
Rich Simple Syrup
20 cc
ProseccoFiol Extra Dry Prosecco
30 cc

Instructions

1
Muddle the fresh cucumber slices at the base of a shaker.
2
Add the Hayman's London Dry Gin, Fernet Branca liqueur, freshly squeezed lemon juice, and rich sugar syrup.
3
Shake the mixture with ice vigorously.
4
Fine strain the mixture into a chilled cocktail coupe.
5
Top off the cocktail with Fiol Extra Dry Prosecco.