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THE RECIPE
How to make Oaxacan Negroni with Mezcal, Gin, Bitter Aperitif. See ingredients and step-by-step instructions.
Select and pre-chill an Old Fashioned glass.
Prepare an orange slice for garnishing.
Stir together the Del Maguey Vida Clásico Mezcal, Hayman's London Dry Gin, Italian red bitter liqueur, Mancino Vermouth di Torino Chinato, and a dash of chocolate bitters with ice.
Strain the mixture into the ice-filled Old Fashioned glass, ideally using a large cube or chunk of block ice.
Garnish with the prepared orange slice.
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THE RECIPE
How to make Oaxacan Negroni with Mezcal, Gin, Bitter Aperitif. See ingredients and step-by-step instructions.
KEEP EXPLORING
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