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THE RECIPE
How to make Bitter Squeeze with Gin, Sweet Vermouth, Amaro. See ingredients and step-by-step instructions.
Chill a martini glass by filling it with ice water and setting it aside.
In a cocktail shaker, combine the gin, sweet vermouth, and Bellini Amaro delle Terme.
Squeeze in a splash of fresh lemon juice.
Fill the shaker with ice and stir the mixture thoroughly until well-chilled.
Discard the ice water from the martini glass.
Strain the cocktail into the chilled martini glass.
Serve immediately and enjoy the refined blend of flavors.
KEEP EXPLORING
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