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THE RECIPE
How to make Black Scottish Cyclops with Islay Scotch Whisky, Amaro, Bitters. See ingredients and step-by-step instructions.
Combine the Scotch and Ramazzotti in a mixing glass.
Add a few dashes of Fee Brothers Whiskey Barrel Aged Bitters.
Fill the mixing glass with ice and stir until well chilled.
Strain the mixture into an Old Fashioned glass over fresh ice.
Serve immediately and savor the bold, smoky flavors.
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