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THE RECIPE
How to make Across The River with Bourbon Whiskey, Bitter Aperitif, Aromatized Wine. See ingredients and step-by-step instructions.
Fill a mixing glass with ice.
Add the bourbon, Gran Classico, and Bonal Gentiane Quina.
Incorporate a couple of dashes of Angostura bitters.
Stir the mixture until well chilled.
Strain into an Old Fashioned glass over a large cube of ice.
Bitter · Bourbon Whiskey
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