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THE RECIPE
How to make Papa Ghirardelli with Pisco, Bitter Aperitif, Vermouth Rosso. See ingredients and step-by-step instructions.
Shake the pisco, Strucchi Red Bitter, Strucchi Rosso Vermouth, Bénédictine D.O.M. liqueur, and freshly squeezed lemon juice with ice until well chilled.
Strain the mixture into a highball glass filled with fresh ice.
Top with Thomas Henry Soda Water to finish.
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