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THE RECIPE
How to make Nanhi Pari with Rosemary Sprig, Vodka, Shiraz Wine. See ingredients and step-by-step instructions.
Select and pre-chill a martini glass.
Prepare a rosemary sprig for garnish.
Muddle the rosemary in the base of a mixing glass.
Add the Ketel One Vodka, Shiraz red wine, cherry (brandy) liqueur, and Galliano Espresso Coffee liqueur. Stir with ice until well chilled.
Fine strain the mixture into the chilled martini glass.
Garnish with the prepared rosemary sprig.
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THE RECIPE
How to make Nanhi Pari with Rosemary Sprig, Vodka, Shiraz Wine. See ingredients and step-by-step instructions.
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