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THE RECIPE
How to make Dry Martini No. 2 with Gin, Old Tom Gin, Dry Vermouth. See ingredients and step-by-step instructions.
Select and pre-chill a martini glass.
Prepare a garnish by creating a lemon zest twist and skewering some olives.
Stir the Hayman's London Dry Gin, Hayman's Old Tom Gin, Strucchi Dry Vermouth, Lustau Oloroso Don Nuño Sherry, and a dash of Orange Bitters by Angostura with ice.
Strain the mixture into the chilled martini glass.
Express the lemon zest twist over the cocktail to release its oils, then discard the twist.
Finish by garnishing the drink with the skewered olives.
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