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THE RECIPE
How to make West of India with Tequila Reposado, Cream Sherry, Amaro. See ingredients and step-by-step instructions.
Select and pre-chill a cocktail coupe.
Prepare a garnish of a skewered Luxardo Maraschino Cherry.
Stir the reposado tequila, Lustau East India Solera Cream Sherry, Amaro Nonino Quintessentia, Crossfire Hurricane Jamaican Rum, falernum liqueur, and a dash of mole bitters with ice.
Strain the mixture into the chilled coupe glass.
Garnish with the skewered maraschino cherry.
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