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THE RECIPE
How to make Coffee & Tonic with Bergamot Liqueur, Tonic Water, Cold Brew Coffee. See ingredients and step-by-step instructions.
Fill a highball glass with ice.
Pour in Italicus liqueur and Thomas Henry Tonic Water, then give it a brief stir to combine.
Carefully layer the cold brew coffee on top by pouring it gently to create a distinct layer.
KEEP EXPLORING
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KEEP EXPLORING
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