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THE RECIPE
How to make Aperol '86 with Bitter Aperitif, Orange Liqueur, Dry Vermouth. See ingredients and step-by-step instructions.
Add the Aperol, triple sec, and dry vermouth to a shaker filled with ice.
Shake vigorously until well-chilled.
Strain the mixture into a cocktail coupe.
Garnish with a slice of strawberry.
KEEP EXPLORING
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