
THE RECIPE
How to make Irish Curdling Cow with Irish Cream Liqueur, Bourbon Whiskey, Vodka. See ingredients and step-by-step instructions.
Ingredients
- Irish Cream LiqueurBaileys0.75 oz
- 0.75 oz
- 0.75 oz
- 2–3 oz
Instructions
- 1
Pour the Baileys, vodka, and bourbon whiskey into a highball glass.
- 2
Fill the glass with ice cubes.
- 3
Add the orange juice, gently mixing it with the spirits.






















