THE RECIPE
How to make Division Bell with Mezcal, Bitter Aperitif, Maraschino Liqueur. See ingredients and step-by-step instructions.
Ingredients
- 30 ml
- Bitter AperitifAperol22.5 ml
- 15 ml
- 22.5 ml
Instructions
- 1
Add the mezcal, Aperol, Maraschino, and lime juice into a cocktail shaker filled with ice.
- 2
Shake vigorously until the mixture is well-chilled.
- 3
Strain the cocktail into a chilled coupe glass.
- 4
Express a grapefruit twist over the drink's surface to release its oils, then discard the twist.
