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THE RECIPE
How to make King Kong with Bourbon Whiskey, Overproof Rum, Banana Liqueur. See ingredients and step-by-step instructions.
Chill an Old Fashioned glass in advance to ensure optimal serving temperature.
Prepare a lemon zest twist for garnish.
Stir together the bourbon whiskey, overproof aged pot still rum, Giffard Banane du Brésil liqueur, and Angostura Aromatic Bitters with ice until well chilled.
Strain the mixture into the pre-chilled glass, filled with ice, preferably using a large cube or a substantial block of ice.
Express the lemon zest twist over the cocktail to release its oils, then place it as a garnish.
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