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THE RECIPE
How to make Special Brew Martini with Vodka, Aromatized Wine, Sake. See ingredients and step-by-step instructions.
Select and pre-chill a cocktail coupe.
Prepare a lemon zest twist for garnish.
Stir the Ketel One Vodka, Dubonnet or Byrrh rouge light quinquina, Akashi-Tai Daiginjo Genshu sake, and a dash of La Fée Parisienne absinthe with ice.
Fine strain the mixture into the chilled coupe.
Express the lemon zest twist over the cocktail and place it as a garnish.
Sweet · Dry Vermouth
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