THE RECIPE
How to make The Ribbon with Fino Sherry, Vermouth Rosso, Blood Orange Liqueur. See ingredients and step-by-step instructions.
Ingredients
- Fino SherryLustau Jarana40 cc
- 40 cc
- Blood Orange LiqueurThatcher's Blood Orange Liqueur15 cc
- 15 cc
- garnish
Instructions
- 1
Chill a Cocktail Coupe in preparation for serving.
- 2
Prepare an orange zest twist for garnish.
- 3
Stir the Lustau Jarana Fino Sherry, Strucchi Rosso Vermouth, blood orange liqueur, and Italian red bitter liqueur with ice until well-chilled.
- 4
Fine strain the mixture into the pre-chilled Coupe glass.
- 5
Express the orange zest twist over the cocktail and place it as a garnish.
