THE RECIPE
How to make Honey Suckle with Cuban Rum, Sherry, Honey. See ingredients and step-by-step instructions.
Ingredients
- 45 cc
- 1 dash
- 3 cc
- 15 cc
- 30 cc
Instructions
- 1
Fill a cocktail shaker with ice.
- 2
Add the Cuban rum, sherry, honey, and freshly squeezed lime juice to the shaker.
- 3
Shake vigorously until well-chilled.
- 4
Strain the mixture into a Goblet Glass over fresh ice.
- 5
Top with a splash of club soda.
- 6
Gently stir to combine.
- 7
Serve immediately.
