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THE RECIPE
How to make Yankee Hotel Foxtrot with Gin, Artichoke Liqueur, Lime Juice. See ingredients and step-by-step instructions.
Combine the gin, Cynar, freshly squeezed lime juice, aquavit, and peach bitters in a cocktail shaker filled with ice.
Shake the mixture vigorously until well-chilled.
Strain the cocktail into a chilled cocktail coupe.
Garnish with a twist of lime for an aromatic finish.
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