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THE RECIPE
How to make The Hummingbird's Wing with Gin, Bergamot Liqueur, Lemon Juice. See ingredients and step-by-step instructions.
Use these specified component styles: Lavender bitters (the cocktail experiment - as garnish).
Chill a cocktail coupe with ice and water, then set aside.
Add gin, bergamot liqueur, and your choice of lemon or bergamot juice to a cocktail shaker.
Incorporate honey syrup for a touch of sweetness.
Fill the shaker with ice and shake vigorously to combine and chill the ingredients.
Fine strain the mixture into the chilled cocktail coupe, ensuring a smooth texture.
Garnish with a few dashes of lavender bitters and 5 drops of orange flower water for a fragrant finish.
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