Caribbean Breeze

Use these specified component styles: Light white rum (charcoal-filtered 1-4 years old).

Select and pre-chill a highball glass.

Prepare a garnish by cutting a pineapple wedge.

Shake the light white rum, Giffard Banane du Brésil liqueur, pineapple juice, cranberry juice, and freshly squeezed lime juice with ice.

Strain the mixture into the ice-filled highball glass.

Garnish the glass with the pineapple wedge on the rim.