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THE RECIPE
How to make Chas with Bourbon Whiskey, Herbal Liqueur, Almond Liqueur. See ingredients and step-by-step instructions.
Chill a Cocktail Coupe to prepare it for serving.
Prepare an orange zest twist for garnishing.
Combine bourbon whiskey, Bénédictine D.O.M. liqueur, Adriatico Amaretto Liqueur, triple sec liqueur, and Grand Marnier or another cognac orange liqueur in a mixing glass.
Stir the mixture gently with ice until well-chilled.
Fine strain the cocktail into the chilled Coupe.
Express the orange zest twist over the cocktail and place it as a garnish on top.
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