THE RECIPE
How to make Fleming Fizz with Blended Scotch Whisky, Lemon Juice, Honey Syrup. See ingredients and step-by-step instructions.
Ingredients
- 45 cc
- 22.5 cc
- 11.25 cc
- 11.25 cc
- 60 cc
- Islay Scotch WhiskyLaphroaig 10 Islay Scotch3.75 cc
- 1 twist
Instructions
- 1
Shake the blended Scotch, lemon juice, honey syrup, and ginger syrup vigorously with ice.
- 2
Strain the mixture into a champagne flute filled with sparkling white wine.
- 3
Float the Islay Scotch gently on top of the cocktail.
- 4
Garnish with a twist of lemon peel.
