THE RECIPE
How to make Sir Thomas with Bourbon Whiskey, Orange Liqueur, Cherry Liqueur. See ingredients and step-by-step instructions.
Ingredients
- 40 cc
- Orange LiqueurCointreau10 cc
- 10 cc
- 10 cc
- garnish
Instructions
- 1
Chill a cocktail coupe in advance to ensure a crisp serving temperature.
- 2
Prepare a maraschino cherry for garnish.
- 3
Combine the bourbon whiskey, Cointreau L'Unique triple sec liqueur, cherry brandy liqueur, and Strucchi Rosso Vermouth in a mixing glass.
- 4
Stir these ingredients gently with ice to achieve the perfect blend and chill.
- 5
Fine strain the mixture into the pre-chilled cocktail coupe to remove any ice shards.
- 6
Garnish with the prepared maraschino cherry for a sophisticated finish.
