Loading recipe…
Loading recipe…
THE RECIPE
How to make Beaver, The with Gin, Apricot Liqueur, Dry Vermouth. See ingredients and step-by-step instructions.
Shake the gin, apricot liqueur, dry vermouth, and freshly squeezed lemon juice with ice until well-chilled.
Strain the mixture into a chilled cocktail coupe.
Serve immediately.
KEEP EXPLORING
Sour cocktails to try next.
Sour · Cognac
KEEP EXPLORING
More Gin cocktails from the collection.
Bitter · Gin
Creamy · Gin
Sweet · Gin
Sour · Gin
Sweet · Gin
Creamy · Gin
Bitter · Gin
Fruity · Gin
Sour · Gin
Fruity · Gin
Sour · Gin
Sweet · Gin
