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THE RECIPE
How to make Filibuster with Rye Whiskey, Lemon Juice, Maple Syrup. See ingredients and step-by-step instructions.
Pre-chill a martini glass.
Prepare a garnish of aromatic bitters by setting aside a few drops.
Add the straight rye whiskey, freshly squeezed lemon juice, maple syrup, and your choice of egg white, vegan egg white alternative, or cocktail foamer to a shaker filled with ice.
Shake the ingredients vigorously and strain the mixture back into the shaker.
Perform a dry shake by shaking the mixture again, this time without ice.
Fine strain the cocktail into the pre-chilled martini glass.
Garnish with three drops of aromatic bitters dotted across the foaming surface of the cocktail.
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