THE RECIPE

How to make Daiquiri Elixir with Light Rum, Lime Juice, Sugarcane Syrup. See ingredients and step-by-step instructions.

RumSourMedium StrengthCocktail Coupe

Ingredients

Instructions

1
Use these specified component styles: Light white rum (charcoal-filtered 1-4 years old).
2
Chill a cocktail coupe to ensure your drink stays refreshingly cool.
3
Prepare a lime wedge to use as a garnish for the final touch.
4
Combine light white rum, freshly squeezed lime juice, sugar cane syrup, Green Chartreuse, Chartreuse Élixir Végétal, and chilled water in a shaker filled with ice.
5
Shake the mixture vigorously to blend the flavors and chill the cocktail thoroughly.
6
Fine strain the shaken mixture into your pre-chilled coupe glass, eliminating any ice shards for a smooth finish.
7
Garnish the rim of the glass with the prepared lime wedge to enhance the presentation.