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THE RECIPE
How to make Butterscotch Cocktail with Light Rum, Butterscotch Schnapps, White Cocoa Liqueur. See ingredients and step-by-step instructions.
Use 2:1 rich simple syrup for its listed portion.
Use these specified component styles: Light white rum (charcoal-filtered 1-4 years old).
Select and pre-chill a martini glass.
Prepare a garnish using a butterscotch sweet.
Shake the light white rum, butterscotch liqueur, Giffard White Crème de Cacao Liqueur, and rich sugar syrup with ice.
Fine strain the mixture into the chilled martini glass.
Serve with the butterscotch sweet garnish.
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THE RECIPE
How to make Butterscotch Cocktail with Light Rum, Butterscotch Schnapps, White Cocoa Liqueur. See ingredients and step-by-step instructions.
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