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THE RECIPE
How to make Redback with Egg Liqueur, Black Sambuca. See ingredients and step-by-step instructions.
Pour the black sambuca into a shot glass. Gently layer the advocaat by pouring it down the side of the glass to create a distinctive separation.
Alternatively, simultaneously pour the black sambuca and advocaat slowly down opposite sides of the glass for a mixed presentation.
Sweet · Gin
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