Rhode Island Red

Chill a highball glass to prepare for serving.

Create lemon and lime zest twists to use as garnishes.

Shake the reposado tequila, black raspberry liqueur, freshly squeezed lemon juice, agave syrup, and a dash of orange bitters with ice until well chilled.

Strain the mixture into the prepared highball glass filled with ice, while topping it up with ginger beer.

Express the lemon and lime zest twists over the cocktail to release their oils, then use them as garnishes.