
THE RECIPE
How to make Martini Luft with Mint Liqueur, Aromatized Wine, Mint Syrup. See ingredients and step-by-step instructions.
Ingredients
- Mint LiqueurBerliner Luft2 cl
- Aromatized WineDry Martini4-6 cl
- 1 Splash
- -1
Instructions
- 1
Place ice and a splash of mint liqueur into a shaker, adjusting the amount of liqueur to your preferred strength.
- 2
Add the Dry Martini, opting for Bianco if you prefer a sweeter profile.
- 3
Shake well to combine the ingredients.
- 4
Strain the mixture into a Martini glass, leaving the ice behind.
- 5
Pour the mint syrup into the glass, allowing it to settle at the bottom without stirring. This creates an appealing color contrast and intensifies the flavor of the final sip.
- 6
Serve and enjoy with a great playlist.






















