
THE RECIPE
How to make Mangaroca Batida Pura Côco Bahama Mama with Coconut Liqueur, Rum, Lemon Juice. See ingredients and step-by-step instructions.
Ingredients
- Coconut LiqueurMangaroca Batida Pure Coconut2 cl
- 2 cl
- 1,5 cl
- 8 cl
- 2 cl
Instructions
- 1
Shake all ingredients, except the coffee liqueur, vigorously. Strain the mixture over fresh ice into a hurricane glass. Float the coffee liqueur on top.






















