Kellyanne

Chill a martini glass to prepare it for serving.

In a shaker, combine pear vodka, vanilla vodka, pear liqueur, dry vermouth, and fresh-pressed apple cider.

Add a pinch of cinnamon for warmth and spice.

Fill the shaker with ice and shake vigorously until the mixture is well-chilled.

Strain the cocktail into the prepared martini glass.

Garnish with a slice of pear for a fresh finish.