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THE RECIPE
How to make Ginger Snap with Gin, Ginger Liqueur, Orange Liqueur. See ingredients and step-by-step instructions.
Select and pre-chill a highball glass.
Prepare a twist of lemon zest for garnish.
Shake the gin, ginger liqueur, triple sec, freshly squeezed lemon juice, and a dash of Angostura bitters with ice.
Strain the mixture into the prepared glass filled with fresh ice.
Top with ginger ale.
Express the lemon zest over the cocktail and use it as a garnish.
KEEP EXPLORING
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KEEP EXPLORING
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