Cantinflas Mustache

Select and pre-chill a cocktail coupe.

Prepare an orange zest twist for garnish.

Stir the mezcal, reposado tequila, amaro, blanc quinquina, and mole bitters with ice until well chilled.

Strain the mixture into the chilled coupe glass.

Express the oils from the orange zest twist over the cocktail and place it as a garnish.