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THE RECIPE
How to make Lithuanian Daiquiri with Lemongrass, Superfine Sugar, Lime Juice. See ingredients and step-by-step instructions.
Use these specified component styles: Light white rum (charcoal-filtered 1-4 years old).
Muddle the lemongrass, freshly squeezed lime juice, and superfine sugar in the base of a shaker.
Add the raspberries, basil leaves, and light white rum to the shaker.
Fill the shaker with a mix of cubed and crushed ice.
Shake vigorously to combine and chill the mixture.
Fine strain the cocktail into a chilled cocktail coupe.
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